Paleo Crab Cakes

As a Maryland native, I am required by law to add Old Bay to everything. I’m actually not a big fan of crabs, which is also required by law in Maryland, but I’m a rule-breaker! These crab cakes actually taste pretty good, and keep me out of prison. ;-)As a Maryland native, I am required by law to add Old Bay to everything. I’m actually not a big fan of crabs, which is also required by law in Maryland, but I’m a rule-breaker! These crab cakes actually taste pretty good, and keep me out of prison. 😉

Paleo Crab Cakes
Print Recipe
Servings Prep Time
4 servings (2 cakes each) 10 minutes
Cook Time
10 minutes
Servings Prep Time
4 servings (2 cakes each) 10 minutes
Cook Time
10 minutes
Paleo Crab Cakes
Print Recipe
Servings Prep Time
4 servings (2 cakes each) 10 minutes
Cook Time
10 minutes
Servings Prep Time
4 servings (2 cakes each) 10 minutes
Cook Time
10 minutes
Ingredients
Servings: servings (2 cakes each)
Instructions
  1. Mix all of the ingredients together in a large bowl.
  2. Form the mixture into 8 patties.
  3. Heat the coconut oil in a large skillet until melted.
  4. Cook the patties in the coconut oil until golden brown.
  5. Serve with coleslaw and paleo cocktail sauce.
Recipe Notes

I really do love Old Bay, and the amount required might be a bit much if you aren't used to it. Try adding it one teaspoon at a time.

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