Whole30 Day 10: Breakfast was Well Fed carnitas (yum!). Lunch was leftover buffalo chicken with baby carrots and ranch mayo. I planned on pulled pork for dinner, but it wasn’t ready when I got home from work, so whipped up some tuna salad with spring greens and grape tomatoes. I also had some pineapple, banana, and something like a Larabar (different brand). Probably too much fruit, but it is what it is 🙂 #whole30 #paleo #primal #cleaneating #wellfed
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